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TAI ER at Jem
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TAI ER at Jem

Location: 50 Jurong Gateway Rd, #B1-04 Jem, Singapore 608549

Jem

Famous for its Chinese sauerkraut fish, a bold and tangy Sichuan speciality at JEM.

Famous for its Chinese sauerkraut fish, a bold and tangy Sichuan speciality at JEM.

TAI ER 太二酸菜鱼 is a Chinese restaurant chain that has taken Singapore by storm with its single-minded focus on one signature dish, the Old Urn Sauerkraut Fish. This Sichuan-style speciality features tender fish poached in a bold, tangy broth made with aged pickled mustard greens, delivering a flavour profile that is simultaneously sour, spicy and deeply umami. The dish is available with different fish types and spice levels, allowing diners to tailor the experience. The menu also includes complementary dishes such as spicy chicken, crispy pork, stir-fried vegetables and rice, all designed to round out the meal alongside the star sauerkraut fish. The restaurant operates with a fast-casual efficiency that keeps waiting times short, and the vibrant, modern decor reflects the brand's youthful energy. TAI ER is particularly popular with younger diners and groups looking for a bold, flavourful and affordable meal. TAI ER at JEM is where Sichuan sauerkraut fish reaches its finest form. Bring your appetite, embrace the tang and discover why this one-dish sensation has become a nationwide favourite.
6592 0570
50 Jurong Gateway Rd, #B1-04 Jem, Singapore 608549
Jem

Operating Hours

Closed - Opens Tomorrow
Opens tomorrow at 11:30 am
Monday
11:30 am–9 pm
Tuesday (Today)
11:30 am–9 pm
Wednesday
11:30 am–9 pm
Thursday
11:30 am–9 pm
Friday
11:30 am–9:30 pm
Saturday
11:30 am–9:30 pm
Sunday
11:30 am–9:30 pm

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