Fyn
Was told the rest of the fish dishes sold out (on a Sunday night) so only the whole fish was available. Ordered suan cai soup base at $29.90 including the so-called four side dishes which were added into the pot with the fish to heat …
Location: 50 Jurong West Street 61, #02-23 Hawker Centre, Singapore 648202
Jurong West Hawker Centre
Fresh steamed fish at Jurong West Hawker Centre.
Fresh steamed fish at Jurong West Hawker Centre.
Steam Fish YB is a hawker stall at Jurong West Hawker Centre specialising in steamed fish prepared to order. The cooking method preserves the natural sweetness of the seafood while infusing it with aromatics such as ginger, spring onion, and soy sauce. Diners can expect generous portions of fresh fish served piping hot, accompanied by rice and simple vegetables for a balanced, health-conscious meal. Located within the bustling hawker centre on Jurong West Street 61, the stall caters to residents seeking lighter alternatives to fried or heavily sauced dishes. The open-air setting keeps things casual, and the affordable pricing makes it a practical option for both solo diners and families. Regulars often praise the consistency of the fish quality and the clean, clear flavours of the broth. Stop by for a nourishing plate of steamed fish that lets the ingredients speak for themselves. It is a solid choice for anyone after wholesome, fuss-free hawker seafood in the Jurong West neighbourhood.Based on 11 Google reviews
Based on customer ratings
Based on customer ratings
Fyn
Was told the rest of the fish dishes sold out (on a Sunday night) so only the whole fish was available. Ordered suan cai soup base at $29.90 including the so-called four side dishes which were added into the pot with the fish to heat …
Pinzheng Zhang
Ordered HK steamed fish king grouper head but got back home to realise I got asam head seabass fish instead. Taste wise is okay but the eggplant is under cooked. Pls compensate the difference that I was shortchanged!
Curtis Neo
Amazing fish at an amazing price. I dont think you can find this anywhere else in Singapore. The curry sea bass is also delicious! …
RotiJohn
excellent taste and meal.. great value for the dollar too.. had the steamed Seabass with Nyonya Assam Sauce.. found the sauce on par with any restaurant i have tried, in various cities in Malaysia. This stall is a real hidden gem
Kenneth Choo
Steam Fish YB offer affordable steam fish at a hawker setting You can’t go wrong with Assam fish and a bowl or white rice the assam gravy is sour and tasty and very appetizing
Steam Fish YB
Steam Fish YB Pontian Village
A food stall with a large illuminated sign displaying the business name and various dishes. Below the sign is a menu board with pictures and prices of steamed fish dishes. A customer is standing in front of the counter, and a staff member is visible behind it.
Sweet and Sour Fish
A whole fried fish is served on a white rectangular plate, covered in a vibrant sweet and sour sauce. The sauce contains chunks of vegetables such as cauliflower, carrots, zucchini, and chili peppers, garnished with chopped green onions. The fish's tail is visible on the right side of the plate. A foodpanda watermark is present at the bottom left corner.
Fried Fish with Rice and Sauce
A close-up overhead shot of a meal served on lime green plates. The meal includes a plate of white rice with a small dish of red chili sauce and cucumber slices, and another plate with a piece of fried fish in a savory sauce, garnished with chili flakes and green onions. A small bowl of orange-colored soup with chopped green onions is also visible. The plates have a logo that reads "JW50" and "WARONG RICE".
Hot Pot Meal
A close-up shot of a hot pot dish with fish and vegetables in a yellow broth, served on a portable butane gas stove. A small bowl of white rice topped with pickled vegetables is placed in front of the hot pot. The stove has a label with product information in Chinese.
Takeaway Meal
A close-up view of a takeaway meal on a table. In the foreground, a bright orange bowl contains white rice with a spoon resting on top. To the left, a clear plastic container holds a yellow steamed dish garnished with chopped green onions. Behind these, another clear plastic container, partially obscured by an orange plastic bag, contains a dish with okra and other ingredients in a sauce. A crumpled white napkin and a black smartwatch are visible in the upper left corner.
Steamed Fish with Garlic and Sauce
A close-up shot of a steamed fish dish. The fish is topped with crispy fried garlic and fresh cilantro, and served in a savory brown sauce. The dish appears to be presented on a white plate or platter.
CDC Voucher Accepted Here Sign
A sign indicating that CDC Vouchers are accepted, featuring a graphic of a phone displaying voucher options. Below the sign is a large photograph of a person with an emoji face standing next to a very large fish. To the left, a portion of a menu is visible with items like 'Sea Bass w/ Chili Paste' and 'Sea Prawn' priced at $8.00.
Fish and Vegetables in Sauce
A close-up overhead view of a plastic takeout container filled with a dish of fish, okra, and eggplant in a savory sauce. The fish appears to be cooked in pieces, with visible scales on some parts. The okra is cut into segments, and slices of eggplant are also present. The sauce is a rich brown color with visible spices and chili flakes. The container is partially covered by an orange plastic bag.
Food Stall with Menu and Decorations
A food stall with a prominent sign reading "Steam Fish YB PONTIAN VILLAGE". Below the sign is a blank illuminated panel, and to the right, a sign for "IM JONG THAI" featuring a cartoon pig and a Mookata platter priced at $32.00. The stall entrance shows a person working inside and a display of food items. A large floral arrangement is placed in front of the stall.
Steamed Fish with Lime and Chili
A whole steamed fish is presented on a white oval platter, garnished with lime slices, chopped chili peppers, garlic, and mint leaves. The dish is served with a light sauce and is accompanied by fresh limes, chilies, and garlic on a wooden surface. A foodpanda watermark is visible in the lower left corner.
Grilled Shrimp with Lemon
A close-up shot of grilled shrimp served in a pan with lemon slices and garnished with parsley. Two forks are placed to the right of the pan. The image has a foodpanda watermark.
Steamed Fish Head
A close-up of a steamed fish head dish, garnished with shredded ginger and scallions, served in a savory broth. The fish has its mouth open, revealing sharp teeth. The dish is presented on a white plate, with the broth having a rich orange hue.
Steamed Fish with Rice
A tray of food containing a whole steamed fish in dark sauce, a mound of white rice, sliced cucumbers, a small cup of steamed egg with green onions, and a small dish of chili sauce. A spoon and fork are placed on the plate of rice.
Fried Fish with Rice
A close-up shot of a fried fish dish served with rice and a side of soup. The fish is coated in a sweet and spicy sauce, garnished with cilantro and crispy fried shallots. A small bowl of dipping sauce and cucumber slices are also visible. The dish is presented on a light green plate, with a logo that reads "JW50" in the background.
Fish dish with sauce and lettuce
A close-up shot of a piece of fried fish served on a bright green plate. The fish is covered in a glistening, reddish-orange sauce with visible chili flakes, chopped herbs, and fried shallots. It is garnished with pieces of celery and served with a side of lettuce. The plate has a logo that reads "JW50" and "HONORED HERITAGE" in a circular emblem.
Steamed Fish with Rice
Several plates of steamed fish served with rice, cucumber slices, and lettuce are arranged on teal trays on a table. One plate features a whole fish in a dark sauce, garnished with chopped scallions and fried garlic. Another plate shows a fish fillet in a reddish sauce with herbs. Small dishes of dipping sauce are also visible.
Steam Fish YB Pontian Village Stall
A food stall with a large sign displaying "Steam Fish YB Pontian Village". Below the sign is a menu board with pictures and prices of various steam fish dishes. The stall interior shows kitchen equipment and supplies.
Steamed Fish with Sauce
A close-up of a steamed fish dish, covered in a savory sauce and topped with fried garlic and cilantro. The fish appears to be white and flaky, with some red skin visible. The sauce is a rich brown color and has a slightly oily sheen.
Steam Fish YB Menu
A food stall menu board displaying various steamed fish dishes with prices. The menu features options like Steamed Seabass, Steamed Mangrove Jack, and Steamed King Grouper, with prices ranging from $6.50 to $28. Additional items like steamed egg, fried small fish, and jasmine rice are available for add-on.
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