Linda Lee
Every seafood is cooked to perfection esp stingray, fish, squid, cray fish etc. the sambal chilli is superb. High recommended place to dine. The hawker centre is spacious and relatively clean
Location: 3 Yung Sheng Rd, #03-178, Singapore 618499
Floors 3 and 4 · Taman Jurong Market & Food Centre
Taman Jurong hawker stall famed for sambal stingray, BBQ seafood, and bold chilli flavours.
Taman Jurong hawker stall famed for sambal stingray, BBQ seafood, and bold chilli flavours.
B.B.Q. Seafood at Taman Jurong Market and Food Centre is a local institution that has been serving some of the west's best grilled seafood for generations. This humble stall draws crowds for its signature sambal stingray, slathered in a homemade chilli sambal that strikes the perfect balance of spice, sweetness, and smoky char. The stingray is cooked to tender perfection over a banana leaf, locking in moisture while absorbing the full depth of the sambal's complex flavours. The menu extends to other BBQ seafood favourites including sotong, fish, and vegetables, all prepared with the same attention to fire and seasoning. The stall opens in the late morning and continues into the evening, making it suitable for both lunch and dinner. It is the kind of place where regulars know to arrive early before the best cuts sell out, and where the auntie or uncle behind the grill remembers your usual order. Head to B.B.Q. Seafood for an authentic taste of Jurong's hawker heritage. With its unapologetically bold flavours and time-tested recipes, this stall delivers a seafood experience that rivals anything found in more glamorous dining districts.Based on 247 Google reviews
Based on customer ratings
Based on customer ratings
No negative reviews yet.
Linda Lee
Every seafood is cooked to perfection esp stingray, fish, squid, cray fish etc. the sambal chilli is superb. High recommended place to dine. The hawker centre is spacious and relatively clean
Chiang Bak Soh
Simple menu. Bbq sting ray, prawn, sotong, rabbit fish, red snapper or sole. One of the best BBQ seafood I had. Stingray is fresh and not dry out. The sambal kangkong is crunchy and tasty. Sotong is crunchy and not rubbery.
AlexNicholas
always long queue when I came during the weekends, their chili sauce used is very good and perfect with white rice but I felt their standard dropped since the last time I came. I prefer the Boonlay hawker centre BBQ Stingray
Yun Yi Thiam
This is the spot for value for money bbq seafood! We ordered sambal stingray, sambal sotong and petai! …
Ray Sim
Food rating note: Average - 2.5/5 My comfort food - 5/5 …
B.B.Q. Seafood
B.B.Q Seafood Stall
A busy food stall with a prominent sign advertising "B.B.Q SEAFOOD". The stall displays various seafood dishes on a menu board, with some items marked as "SOLD OUT". Several customers are waiting to order, and staff members are visible behind the counter. Red lanterns are hung as decoration.
B.B.Q. Seafood Stall
A food stall with a large illuminated sign displaying various seafood dishes. The sign features images of grilled fish and seafood, with text in Chinese and English. Below the main sign is a menu board with prices and images of specific dishes. The stall has a display of fresh seafood on ice in front. Several staff members in pink shirts are visible behind the counter.
B.B.Q Seafood Stall
A storefront for a seafood stall with a large orange sign displaying "B.B.Q SEAFOOD" in English and Chinese. The stall features a display of fresh seafood on ice, and two staff members are visible. The signage indicates it is the "兀蘭分行" (Woodlands Branch).
Seafood Restaurant
A storefront with a large illuminated sign featuring images of seafood dishes and Chinese characters. Below the main sign, a row of framed pictures displays various menu items like Hotplate Tofu, BBQ Sotong, BBQ Prawn, BBQ Fish, and Vegetables Cai Xin. A glass display case shows more food items and a menu board.
Grilled Lobsters with Sauce
A close-up shot of several grilled lobsters, generously topped with a chunky red sauce. The lobsters appear to be split lengthwise, revealing their cooked meat and shells. The grilling marks are visible, suggesting a smoky flavor. The sauce has a textured appearance, with visible pieces of chili and other ingredients. The overall presentation is rustic and appetizing.
Stir-fried Water Spinach
A plate of stir-fried water spinach, also known as kangkong, is served in a light brown sauce with visible chili flakes and garlic. The dish is presented on a light blue oval plate, which sits on a blue surface.
Seafood Platter
A close-up shot of a table laden with various seafood dishes. In the foreground, a platter holds several large, cooked mantis shrimp covered in a rich, reddish-brown sauce. Behind them, another platter features a whole fish, also coated in the same sauce, and a side dish of stir-fried green vegetables. Two bowls of white rice and a small dish of chopped tomatoes and lime are also visible. The food is served on black platters and light blue plates, set against a red tabletop.
Sizzling Seafood and Fish Dishes
A close-up view of a table laden with several dishes, including a sizzling platter of seafood with tofu, vegetables, and egg, a grilled fish served on a banana leaf with a spicy sauce and onions, and two servings of white rice. A small bowl of dipping sauce is also visible. A white mug with a logo is partially visible in the upper right corner.
Three dishes served on banana leaves with rice
A top-down view of three sizzling dishes served on banana leaves atop cast iron platters. The dishes include what appears to be grilled fish with a dark, spicy sauce and onions, stir-fried squid with onions, and a spicy stir-fry of petai beans. Each platter is placed on an orange table. Two bowls of white rice and small dishes of chopped onions and lime are also visible.
Sizzling Squid with Onions
A close-up overhead shot of a sizzling platter of squid rings and red onions, coated in a savory sauce and served on a banana leaf. A small dish of dipping sauce with chopped red onions and chili is visible to the right. The dish is presented on a dark, textured surface, likely a table.
Stir-fried Water Spinach with Rice and Condiments
A close-up shot of a plate of stir-fried water spinach, also known as kangkung, served with a side of white rice and a small bowl of chopped shallots, chili, and lime. The water spinach appears to be cooked with a savory sauce and possibly some chili paste, giving it a slightly reddish-brown hue. The dish is presented on a table with an orange placemat visible underneath the plate.
Food Stall with Menu
A food stall with a woman in an apron standing and looking at her phone. Above her, a menu board displays images of food items like "BBQ Fish" and "Vegetables Cai Xin". There are also QR codes for payment. A person in a patterned shirt is seated in the foreground.
Seafood Dishes
Two sizzling platters of seafood, likely fish and shrimp, are presented on a green table. The dishes are served on banana leaves and topped with a rich, reddish-brown sauce and sliced onions. In the background, several large white bins and a portion of a decorative barrel are visible.
Steamed Clams
A close-up shot of steamed clams in a red bowl. The clams are open, revealing their yellow meat, and are served in a light broth with thinly sliced onions. The bowl is placed on a dark rectangular tray, and the background is a green surface.
Kitchen Preparation
Two people are working in a busy kitchen. On the left, a man in a striped shirt is cooking at a stove. On the right, a woman in a black shirt and apron is preparing fish at a counter. The kitchen is equipped with stainless steel surfaces, shelves stocked with ingredients and utensils, and various cooking appliances. A menu board with pictures of dishes is visible on the wall.
Spicy Squid and Other Dishes
A close-up shot of a sizzling platter of spicy squid rings and onions, served on a banana leaf over a black cast-iron dish. Another dish, partially visible on the left, appears to be fish or meat wrapped in banana leaves and topped with red sauce and sliced red onions. The dishes are placed on an orange table. A red can with "RECYCLE ME" printed on it and a glass of ice are visible in the background.
Close-up of a large prawn being held by chopsticks
A close-up shot focuses on a large, cooked prawn held by light blue chopsticks. The prawn is coated in a reddish-orange sauce, suggesting it has been seasoned or stir-fried. In the background, other diners and drinks are visible, along with stacks of crates, possibly indicating a casual dining environment like a seafood restaurant or hawker stall. A plate of green vegetables in a yellow sauce is also visible in the foreground.
Sizzling Fish with Rice
A sizzling platter of fish topped with a spicy sauce and red onions, served with a side of chopped onions and lime, and a bowl of white rice. A promotional flyer is visible on the table.
Grilled Fish with Onions and Sauce
A close-up shot of a grilled fish served on a black platter. The fish is seasoned and grilled to a golden brown, with visible grill marks. It is topped with sliced red onions and a dollop of reddish-brown sauce. Green vegetables, possibly bell peppers or okra, are placed underneath the fish. The platter is on a red table. In the background, out of focus, are blue and black barrels, a red stool, and part of a white structure.
Spicy Grilled Fish with Rice
A close-up shot of a meal featuring a whole grilled fish covered in a rich, reddish-brown sauce, served on a banana leaf in a black oval dish. Sliced red onions are visible around the fish. To the side, there are two small blue bowls: one containing white rice and the other a side dish of chopped red onions with a lime wedge. The table surface is a vibrant red.
Hotplate BBQ Fish Menu
A menu board displays various hotplate BBQ fish dishes, including Sambal Stingray, Sambal Sotong, and Prawns. Some items are marked as sold out. Prices are listed for Stingray ($11/$14), Sotong ($13), Prawns ($15), Petai ($8), and Kang Kong ($8). There is also a note about eating at level 2 and taking away. Fresh fish is displayed on ice below the menu.
Seafood and Vegetable Dishes
A table laden with various dishes, including a whole fish in a dark sauce, a plate of clams, stir-fried vegetables, and a sizzling platter with tofu and greens. Several plates of white rice are also visible, along with a fork and some empty clam shells on a plate. The food is presented in a rustic, home-style manner.
A table laden with various dishes, including soup, stir-fried vegetables, and seafood.
A close-up overhead view of a table set for a meal. In the foreground, a light blue bowl contains a hearty soup with chunks of meat and herbs. To the left, a plate features a dish with green beans in a spicy sauce, served on a banana leaf. Further left, a small dish holds a condiment with chopped onions and chili. In the center, a plate of stir-fried green vegetables is visible. To the right, a sizzling platter holds what appears to be squid or calamari cooked with onions and a reddish-brown sauce. Another platter in the background contains a dish with a dark, textured topping, possibly grilled fish or meat. Two bowls of white rice and dipping sauces complete the spread. A person's hands are visible in the upper left, using chopsticks to serve rice.
Opening Hours Sign
A sign displaying the opening hours for a business. The sign indicates that weekdays are open from 11:30 to 19:30, and weekends and public holidays are open from 10:00 to 19:30. Below the sign, there are stickers with food imagery and social media handles. A banana leaf is visible in the foreground.
Fresh Fish Display
A display of fresh fish on ice, with some vegetables. Several awards and certifications are visible above the display.
Sizzling Seafood Platter
A close-up overhead view of a table laden with three sizzling platters of seafood, served on banana leaves. In the foreground, a platter of calamari rings is coated in a rich, reddish-brown sauce with visible pieces of onion. Behind it, a platter of large prawns, also in a similar sauce, is topped with sliced onions. Further back, a whole fish, covered in the same sauce and garnished with onions, is presented. A bowl of white rice with a light blue spoon sits to the left, and a small dish of pink condiment is visible to the right. The green tabletop suggests an outdoor or casual dining setting.
Seafood and Vegetable Dishes
A table at a restaurant with three dishes of food. In the foreground left is a sizzling platter of calamari with onions, served on banana leaves. In the center is a plate of stir-fried water spinach. To the right is a grilled fish dish wrapped in banana leaves, topped with onions and a dark sauce. A bowl of white rice, a small dish of chili sauce, and chopsticks are also visible.
Foil-wrapped seafood and vegetables
A top-down view of a meal served on a table. Three servings are prominently displayed, each wrapped in aluminum foil and placed on a banana leaf. The first contains a whole fish, grilled and topped with onions and a sauce. The second contains what appears to be stink beans (petai) in a spicy sauce. The third contains sliced squid with onions and sauce. A small dish of dipping sauce is visible next to the fish. Other dishes, including scrambled eggs and green vegetables, are partially visible on the sides.
Grilled Fish with Sauce and Onions
A close-up shot of a piece of grilled fish covered in a rich, reddish-orange sauce. The fish has visible grill marks and some charred edges. It is served alongside grilled green onions or leeks and slices of red onion. A small portion of green leafy garnish is visible in the lower left corner.
Hotplate BBQ Fish Stall
A food stall display featuring images of various hotplate BBQ seafood dishes. Prominent signs indicate "Sambal Stingray" and "Sambal Sotong," with prices listed for Stingray ($14) and Sotong ($13). Several items are marked as "SOLD OUT." The stall also displays awards and mentions "Singapore Best Food" and "Top Rated Foods 2018." Vertical text on the right indicates "Woodlands Branch."
Sizzling Seafood and Tofu Dish
A close-up overhead shot of a sizzling platter filled with a variety of ingredients. The dish features plump shrimp, tender squid rings, fried tofu cubes, broccoli florets, and slices of tomato, all bathed in a rich, bubbling sauce, likely egg-based. The food is served in a black cast-iron skillet on a red surface.
B.B.Q. Seafood Stall
A food stall with a large overhead sign displaying "B.B.Q. SEAFOOD" in English and Chinese, along with images of various seafood dishes. Below the sign, there is a display of fresh seafood on ice. Two men are working behind the counter, one cooking and the other preparing food. The stall also accepts various payment methods, including DBS PayLah! and NETS.
BBQ Seafood Stall Signage
A stall sign displays images of various BBQ seafood dishes. The sign features the text "BBQ SEAFOOD" in English and Chinese characters, along with "兀蘭分行" which translates to "Woodlands Branch". Payment options like DBS PayLah! are also advertised. Below the main sign, another smaller sign shows some dishes with prices, including one for $15/12.
BBQ Seafood Stall
A food stall with a large menu board displaying various seafood dishes. The stall appears to be in an outdoor food court or hawker center. People are ordering food.
BBQ Seafood Stall
A food stall with a bright, illuminated sign advertising BBQ Seafood. The sign features images of various seafood dishes and prices. Below the main sign, there are smaller signs with more food options and prices. Two women are visible in front of the stall.
Stir-fried Water Spinach and Sizzling Squid
A close-up shot of two dishes on a red table. In the foreground, a light blue plate holds a generous portion of stir-fried water spinach (kangkung) with a spicy sauce. In the background, a black sizzling platter contains rings of squid stir-fried with onions and a similar spicy sauce, served on a bed of banana leaves.
BBQ Seafood Menu
A colorful menu board displays various BBQ seafood dishes with prices. Dishes include Stingray, Kang Kong, Red Snapper, Sole Fish, Rabbit Fish, and Sotong. Some items are marked as sold out. Below the menu are awards and opening hours. Fresh fish is displayed on banana leaves in the foreground.
Fresh Seafood Display
A display of fresh seafood on ice, including whole fish and fillets, alongside bags of green vegetables. Signs above the display indicate awards and a hawker recognition.
Food Stall Menu
A food stall menu board displays various seafood dishes with prices. Some items are marked as sold out. The menu includes Stingray, Sotong, Prawns, Petai, and Kang Kong. There are also images of the dishes and awards. A child is visible in the foreground.
B.B.Q. Seafood Stall
A busy outdoor food stall with a large menu board displaying various BBQ seafood dishes. People are queuing and ordering. The stall has bright signage in Chinese and English, advertising "B.B.Q. SEAFOOD". Several dishes are pictured, including Stingray, Rabbit Fish, Red Snapper, Sotong, and Prawns, with prices listed. The stall also accepts various payment methods like DBS PayLah! and NETS.
Spicy Clams
A close-up shot of a plate filled with cooked clams in a spicy sauce. The clams are mostly open, revealing their interiors, and are coated in a rich, reddish-brown sauce with visible spices and possibly minced garlic or chili. The dish is presented on a light blue plate, with a hint of a green tablecloth in the background.
Food Stall Display
A food stall display featuring images of various seafood dishes, including Red Snapper, Sole Fish, Rabbit Fish, and Sotong. A price of $15 is visible for one of the dishes. Opening hours are listed as weekdays from 11:30 to 19:30 and weekends/public holidays from 10:00 to 19:30. Several stickers indicate features in publications like Singapore Top 300 Hawker, Eatbook, and Get Fed.
Seafood Platter
A top-down view of a table laden with various seafood dishes. In the foreground, a large grilled fish, covered in a dark, savory sauce, rests on a bed of banana leaves. To the left, a sizzling platter of calamari rings stir-fried with onions and a spicy sauce. In the upper right, a plate of stir-fried water spinach in a similar sauce. A small bowl of chopped onions and chilies sits between the calamari and the water spinach.
Fresh Fish Display
A vendor wearing a pink shirt and a face mask is preparing food behind a display of fresh fish on ice. The fish are laid out on banana leaves in a refrigerated case. There are also baskets of utensils and straws visible.
Hotplate BBQ Fish Menu
A brightly lit menu board displays various hotplate BBQ fish dishes with prices. Images of the food are shown alongside their names and prices. A person in a white shirt is visible on the left, partially obscured.
Seafood Stall Display
A seafood stall display with fresh fish on ice. Above the display are signs with food items and prices, including Kang Kong for $8, Prawn for $15, Petai for $8, and Stingray for $15. There is also a sign asking customers to provide their table number. Several awards and recognitions are displayed, including "Singapore Best Foods" and "Top 300 Sethlui Hawker". A person in a white shirt and mask is visible in the background, appearing to be working at the stall.
BBQ Seafood Stall
A stall with a large orange sign that says "B.B.Q SEAFOOD" in English and Chinese characters. Above this sign is a red banner with gold Chinese characters. There are also images of seafood displayed on the stall. Red lanterns and decorations are visible.
Grilled Prawns with Sauce
A close-up shot of several grilled prawns served on a bed of green vegetables, topped with a rich, dark sauce. Sliced red onions are artfully arranged on top as a garnish. A glass of beer is visible in the upper left corner, and the table surface is a vibrant red.
Hotplate BBQ Fish Menu
A menu board displays various hotplate BBQ fish dishes with prices. Some items are marked as sold out. Below the menu, fresh fish is displayed on ice and banana leaves. A woman in a pink shirt and mask is visible in the background preparing food.
BBQ Seafood Stall
A stall with a large banner advertising BBQ Seafood. The banner features images of various seafood dishes and their prices. There are also red lanterns and Chinese calligraphy banners hanging. A queue of people is visible in the foreground.
Kintaimani Barbecue Seafood Menu
A green sign displays various barbecue seafood dishes. The sign features images of grilled prawns, stir-fried vegetables, grilled fish, calamari, and other seafood dishes. The text indicates "Kintaimani Barbecue Seafood By Teck Kee Since 1966". There are also some smaller images and text on the left side, possibly from a separate menu or advertisement, showing dishes like "苏东" (squid).
Grilled Fish with Sauce
A close-up shot of grilled fish served on a banana leaf, covered in a rich, red sauce. The fish appears flaky and slightly charred in places, with the vibrant green of the banana leaf providing a contrasting backdrop. The sauce is thick and appears to have a slightly chunky texture.
BBQ Seafood Stall
A food stall with a large menu board displaying various BBQ seafood dishes. The stall has a display of fresh fish on ice. People are seen ordering and preparing food. Decorative items are hung on a pole next to the stall.
B.B.Q. Seafood Menu
A food stall menu board displaying various seafood dishes with prices. Below the menu, fresh seafood is displayed on ice.
Sizzling Seafood and Stir-Fried Greens
A close-up shot of two dishes on a blue table. On the left, a sizzling platter with what appears to be calamari or squid, stir-fried with onions, chili, and sesame seeds, served on a banana leaf and foil. On the right, a white oval plate filled with stir-fried water spinach (kangkong) in a savory sauce. A small red bowl with a dipping sauce is visible in the upper right corner. A circular sticker with the number '55' is on the table near the sizzling platter.
BBQ Seafood Stall
A food stall with a large illuminated menu board displaying various seafood dishes. The stall has signage in Chinese and English, including "B.B.Q SEAFOOD". Red lanterns are hanging at the front. Several people are visible, some appearing to be customers and staff. The menu board shows images of dishes like Sambal Stingray, Sotong, and Prawns, with prices listed. Some items are marked as "SOLD OUT".
Food Display
A display of food images, including 'Claypot Tofu', 'BBQ Sotong', and prawns. Below, a menu board shows various dishes with prices.
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